A&B Trees

Grown in nearby Heathcote, Liz sells veggie seedlings (including heirloom varieties) and indigenous plants. More info.



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If you haven’t come across us before, we’re Crystal and Grant. We’ve been together 15 years, we have two kids, and a year ago we started a market stall and pop up kitchen.

We wanted to create ethical, sustainably sourced, organic, delicious, blow-your-mind-they’re-so-delicious arancini that EVERYONE can eat and enjoy, not just those […]


Bridgeward Grove

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In 2011 we grew out of our current kitchen with the mounds of olives and so the outlet and conservatory were built where the garage and old carport stood. A sterilizing oven […]


Callipari Wines

Wines and delicious wine spritzers made in Mildura. Red wine with orange and lemon juices makes Ned Kelly Red; white wine with apple and ginger makes Ned Kelly White, and so on. In two alcoholic strengths and a range of bottle sizes. More info.


Chai Spice

A Castlemaine business making both traditional and intriguing chai blends and chai concentrate that is delicious and well loved by serious chai drinkers, as well as genuinely superb instant chai blends. Try the Australian Bush Spice Chai, or the Golden Milk (turmeric) blend! More info.



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Hand crafted chocolates made using fine Belgian chocolate here in Bendigo. Susan Schrieber makes individual works of chocolate art that are almost too impressive to eat. (But you won’t be able to resist!) More info.


Collins Honey

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Australian owned and operated family company. Collins Honey was forged from humble beginnings in 1955 by a very young Norm Collins and his father Norman Collins.

Collins Honey are primary supplier apiarists and honey producers to the Honey and Bee industry. They provide all hardware and equipment required which is tried and tested. […]


Crossies ‘Cados

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Beautiful avocadoes and corn. (Seasonal stall) Andrew & Sarah Crossman have over 1000 avocado trees planted in Torrumbarry, 20 minutes from Echuca. There are 11 varieties of avocados planted, with an aim of producing year round fruit.


Darraweit Valley Cider

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Marc Serafino is the Orchardist and Cider Maker of Darraweit Valley Cider.

A former head chef from inner-city Melbourne, with 25 years’ experience, Marc Serafino and cider got serious way back in 2010. Marc’s intricate perception of flavours led to his distinct cider style.

However, he soon found that to make great cider, you need […]


Dawson’s Honey

The real deal, this beautiful honey is produced by Chris & June Dawson from bees that feed on carefully selected flowers around Victoria. It is very carefully treated so as to bring you the purest and best honey flavours.


Dr Scroll

Utterly decadent scrolls and other baked goods, made with extraordinary flavours right here in Bendigo. More info.


Flying Bok Choy

Gorgeous herbs and leafy greens seedlings, growing soil mixes, kits and garden accessories. An easy way to grow your own kitchen garden, even if you have very little space! More info.


Glencoe Farms

The Henry family offers (in season) fresh tomatoes grown in the bright summer sunshine, as well as pasta sauces made with tomatoes grown on the farm. All of their sauces are gluten and preservative free as well as being exceptionally low in both sugar and salt. More info.


Harmony Garlic

Fresh, Australian-grown garlic, as well as pre-peeled garlic, crushes, de-hydrated, smoked, pickled, salts / seasonings and the increasingly popular black garlic. More info.


Hey Presto Espresso

The all-important stall – coffee! Nigel and Bec use Jonesy’s milk and organic coffee beans, as well as teas and hot chocolate. They also have a range of the lovely mineral water from Daylesford & Hepburn Springs Mineral Water Co. More info.


Hi-Fye Pistachios

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An astonishing number of pistachio varieties, grown in Wedderburn by Fye Wan, pistachio enthusiast. Unsalted, so you can enjoy the flavours of these excellent nuts just as they are.

Phone 5494 3284
They don’t have a web presence so contact is via email or phone.


How Now Dairy

Kind milk, from a better place. Kind milk is made with cow and calf as the priority. Calves are not separated from their mothers, and baby (bobby) calves are not killed to produce this milk – which also happens to taste amazing! More info.


Huntly Organics

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At Huntly Organics, we wanted to create a business that was in line with our values. We aim to preserve and nurture the environment and your health, and provide the highest quality produce.

That means that we preserve and improve the land we farm on, by adding organic matter to it to enrich it […]


Husk & Harvest (Boondaroo Walnuts)

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Husk & Harvest is an Australian-owned family business based in the Heathcote region of Central Victoria.

We’ve been producing award-winning and artisan-made walnut products for more than 15 years, bringing the natural goodness of this smart snack to farmers markets, independent retailers and health conscious consumers everywhere.
From in shell walnuts, natural kernels and raw […]


Jamie’s Fine Dressings

Jamie’s Fine Dressings are made from fresh and local ingredients from the Swan Hill Region. Handmade, using local, regional and other Australian products, they are produced in a caring, environmentally friendly & home style manner. More info.


Kingfisher Citrus

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These are the kids’ hit of the market! With fantastic fresh oranges, orange juice squeezed before your eyes and the ever popular juice icypoles, make sure you visit Kingfisher.


Kyirong Emus

A beautiful skin care range made with emu oil, a traditional Indigenous Australian remedy. Emu oil is is naturally high in Omega 3, 6 and 9, Oleic acid (for skin repair) and Linolenic acid (an anti-inflammatory) and contains high levels of Vitamin K2, making our creams, moisturisers and soaps perfect for the most sensitive skin. 


McIvor Farm Foods

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McIvor Farm Foods is the passion of Jason & Belinda Hagan who farm naturally & ethically, respecting all living creatures on the land, farming Free Range Berkshire pigs and producing a premium quality, great tasting pork,smoked hams and bacon. More info.



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Nutfusion gathers in nature’s finest ingredients to create Australia’s most flavoursome foods. Made in small batches in Castlemaine, Victoria, our products are unique and versatile — a rewarding indulgence for food lovers with good taste everywhere.


Pollards Apples & Pears

The Peeler/Pollard family have been growing apples in the Harcourt region for generations, and are well known locally for their delicious apples and pears, grown just down the road in Elphinstone. Heather and Gary are with us mid-Autumn to mid-Spring.

Contact Heather on 0429 624 710


Red Dog Chillies

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Locally Grown fresh Chillies and Peppers – purchase fresh when in season or pickled, dried or a variety of peri peri sauces – Sauces – $15 250ml, Pickled Jalapeños $12 – 375g Large $20 – 750g, dried chillies from $10 per 100g.


Romagna 29

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ROMAGNA 29 is a small, privately owned and operated enterprise located in the Macedon Ranges. After many years hand making paneforte for family, friends and colleagues, we are delighted to make it available for you to purchase.

Each paneforte is generous and made completely by hand, at home to a treasured Italian family […]


Somerset Park Walnuts

Fresh walnuts, just picked, from Strathfieldsaye. Colin saves some especially for us, as the rest of his quality produce is snapped up before it’s even picked! Nothing like the packaged nuts you get from the supermarket; these are fresh and sweet! (Seasonal stall)


Spring Creek Organics

Lisa & David’s gorgeous freshly picked organic veggies. Their stall is not hard to spot as you walk into the market from Pall Mall with their wide range of bright, heirloom varieties.


Squirrel Gully Saffron

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Handpicked, Sustainable, Locally Grown

Rosie and Drew look forward to each Autumn as an exciting time when their hard work blossoms. They gather every single strand of saffron gold by hand, check each one for its colour and condition to ensure every strand is the best it can be. Each strand is then dried […]